Melting Whisk was created in 2022 by our founder Ash. Having been involved in bakeries for over 10 years making breads and pastries and always loved creating something beautiful to look at, in 2020, during lockdown he set about trying to recreate his wife’s favourite chocolate - a simple flaked truffle.

From this he found the fun. The enjoyment of making something intricate. The fun designs you can make. And the Beautiful flavours that burst in your mouth. 2 years later and Melting Whisk was born. Luxury chocolates shouldn’t all have to be brown in colour or in a foil wrapper. But they should be beautiful and flavourful.  Come see for yourself

We hope you love our fun version of Luxury chocolates, and if you have any requests, please ask! we will try our best to make them fun and above all else - Tasty!